Grapes Wine Bar

Menu

~Starters~

 

Mix & Match Cheese and Charcuterie 

Create you own unique combination...See menu for today’s selections, minimum 3 per order...$5 per selection

Hummus 

House-made Mediterranean Hummus blended with Tahini, EVO, Lemon Juice & Garlic;

accompanied with toasted Pita & fresh Vegetables...$7

Oysters on the Half Shell 

Half dozen of today's selection with Cocktail & Mignonette sauces...$15

Bistro Frites 

Hand cut, crispy Fries...$6, topped with truffle oil...$7

Whipped Goat Cheese 

Topped with Fig Jam; accompanied with toasted Baguette...$8

Mussels

Classic Mussels in a white wine sauce with Herbs...$13

Seared Tuna 

Sesame crusted sushi-grade Ahi Tuna,Teriyaki reduction, pickled Ginger & Wasabi...$15

Mini Mac & Cheese 

with Mornay Sauce, Parmesan, Smoked Gouda, Chedder & Herb Gremolata...$9

Seasonal Sprouts 

Crispy Brussel Sprouts, dressed in this Season's Best...$12

Arancini

Stuffed with Butternut Squash, Smoked Gouda, Herbs & Maple Goat Cheese...$13

Seared Foie Gras

Fig and Balsamic Reduction, Poached Pear & Brioche Tuille...$18

 

~Salads~

 

Roasted Beet Salad
Cranberry Jam, Cress Greens, Frissee, Bleu Cheese Foam,Toasted Walnuts, Horseradish Vinaigrette...$14

Asian Pear Salad
Mesclun Mix, Mission Figs, Radish, Goat Cheese, Candied Pecans, Maple Balsamic Dressing...$14

Heirloom Tomato Salad
Heirloom Tomatoes, Basil Oil, Burrata, Arugula Pesto, Balsamic Glaze ...$14 

Classic Caesar 

Chopped Romaine, Garlic Brioche Croutons, Parmesan Tuilles, Creamy Caesar Dressing...$8

 

~Flatbreads~

 

Butternut Squash
Sage and Parsley Pesto, Caramelized Onions, Smoked Gouda, Chipotle Honey...$16

Fig & Prosciutto
Red Onion, Goat Cheese, Mozzarella, Arugula, Balsamic Glaze...$16

Margherita 
Sliced Tomatoes, Mozzarella, Basil Oil, Arugula, Shaved Parmesan...$10

 

~Complete Plates~

 

Bouillabaisse 
Mussels, Shrimp & Scallops in a Saffron broth with toasted Baguette & Rouille...$15

Kobe Slider
Two Kobe Beef Sliders on Toasted Brioche with Southern Comeback Sauce & Gorgonzola Fondue...$10

Shrimp & Grits
Creole Shrimp Sauce, Stone Ground Grits, Bacon Lardons, & Lemon Gremolata...$17

Wild Mushroom Gnocchi
Herb Cream Sauce, Mushrooms, Butter Poached Celery Root, Garlic, Shallots, Parmesan, Toasted Walnuts 
in a Red Wine Gastrique...$17

Steak Frites
Bistro Filet with Hand Cut Truffled Frites and Sauce Au Poivre...$19

Braised Rabbit Fettucini
Carrots, Mushrooms, Celery, Onions, English Peas, Red Wine Gravy, Parmesan & Herb Gremolata...$18

 

~The Sweeter Side~

 

Butterscotch Pot de Creme 
Topped with Caramelized Honey and Maldon Sea Salt...$7

Chocolate Mousse 
Semi-Sweet, served with a dollop of sweetened Whipped Cream...$7

 

     

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